The BLT sandwich is a timeless favorite, featuring crispy bacon, fresh lettuce, juicy tomatoes, and creamy mayonnaise, all stacked between toasted bread slices. This simple yet flavorful sandwich is perfect for breakfast, lunch, or a light dinner.
Why You’ll Love This BLT Recipe
✅ Quick & Easy – Ready in just 10 minutes.
✅ Crispy & Fresh – A perfect balance of textures.
✅ Customizable – Add avocado, cheese, or egg for extra flavor.
✅ Classic Comfort Food – A go-to meal for any occasion.
Ingredients for the Perfect BLT Sandwich
Classic BLT Sandwich
- 4 slices of bread (white, wheat, sourdough, or your favorite)
- 6 slices of bacon (crispy and golden brown)
- 2 large tomatoes (ripe and sliced)
- 4 leaves of lettuce (iceberg or romaine for crunch)
- 2 tablespoons mayonnaise (or more, to taste)
- Salt & black pepper (optional, for seasoning)
Optional Additions
- 🥑 Avocado slices – for a creamy texture
- 🧀 Cheese – cheddar, Swiss, or provolone
- 🥚 Fried egg – for a breakfast-style BLT
- 🌶️ Hot sauce – for a spicy kick
Step-by-Step BLT Sandwich Recipe
Step 1: Cook the Bacon
- Heat a skillet over medium heat.
- Place bacon slices in the pan and cook until crispy, about 4-5 minutes per side.
- Transfer bacon to a paper towel-lined plate to drain excess grease.
Step 2: Toast the Bread
- While the bacon cooks, toast the bread until golden brown.
- Spread a generous layer of mayonnaise on one side of each slice.
Step 3: Assemble the BLT
- Place lettuce leaves on one slice of bread.
- Add tomato slices, seasoning with a little salt and pepper if desired.
- Layer on the crispy bacon.
- Top with the second slice of toasted bread.
Step 4: Slice & Serve
- Cut the sandwich in half diagonally for easy eating.
- Serve immediately with chips, fries, or a simple salad.
Delicious Variations of the BLT Sandwich
🥑 California BLT – Add avocado slices for extra creaminess.
🥚 Breakfast BLT – Add a fried or scrambled egg.
🥓 Double Bacon BLT – Use extra crispy bacon for more flavor.
🔥 Spicy BLT – Spread sriracha mayo or add jalapeños.
🧀 Cheesy BLT – Melt cheese on the bread before assembling.
Nutritional Benefits of a BLT Sandwich
| Per Serving | Calories | Protein (g) | Carbs (g) | Fat (g) |
|---|---|---|---|---|
| Classic BLT | 400 | 18 | 32 | 22 |
💪 High in Protein – Bacon provides a protein boost.
🥬 Nutrient-Rich – Lettuce and tomatoes add fiber, vitamins A & C.
🍞 Whole Grains – Use whole wheat bread for extra fiber.
Common Mistakes to Avoid
❌ Soggy Bread: Always toast your bread to prevent it from getting mushy.
❌ Overloading with Mayo: Too much mayo can make the sandwich greasy.
❌ Thin Tomato Slices: Thick slices add the perfect juicy bite.
❌ Limp Lettuce: Use crisp, fresh lettuce for the best texture.
What to Serve with a BLT Sandwich
🍟 Crispy French fries – A classic side.
🥗 Simple green salad – Light and refreshing.
🥣 Tomato soup – A comforting, warm pairing.
🥒 Pickles – Adds a tangy crunch.
FAQs About BLT Sandwiches
❓ What’s the best bread for a BLT?
Sourdough, white, wheat, or ciabatta all work well!
❓ Can I make a BLT ahead of time?
It’s best enjoyed fresh, but you can prep ingredients in advance.
❓ How do I make a BLT healthier?
Use turkey bacon, whole wheat bread, and light mayo.
Final Thoughts: The Ultimate BLT Experience
A Classic BLT Sandwich is simple yet incredibly satisfying. With crispy bacon, fresh veggies, and toasted bread, it’s the perfect combination of flavors and textures. Whether you keep it traditional or add your own twist, this sandwich is a guaranteed favorite.
🔥 Try this BLT recipe today and enjoy a timeless classic!
