Garlic Butter Shrimp Pasta Recipe

This Garlic Butter Shrimp Pasta is a quick and easy meal that’s packed with flavor. Juicy shrimp are sautéed in a rich garlic butter sauce and tossed with perfectly cooked pasta for a simple yet elegant dish. Whether you’re making a romantic dinner or a quick weeknight meal, this recipe is sure to impress!


Why You’ll Love This Recipe

Quick & Easy – Ready in just 20 minutes!
Flavor-Packed – Garlic butter sauce with juicy shrimp = perfection.
Customizable – Works with any pasta and add-ins like veggies or chili flakes.
Restaurant-Quality – Feels fancy but is super simple to make at home.


Garlic Butter Shrimp Pasta Recipe

Essential Ingredients

  • 8 oz spaghetti (or your favorite pasta)
  • 2 tbsp olive oil
  • 1 lb shrimp, peeled & deveined (fresh or frozen & thawed)
  • 4 tbsp butter
  • 5 cloves garlic, minced
  • ½ tsp red pepper flakes (optional, for a little heat)
  • ½ cup white wine (or chicken broth for a non-alcoholic version)
  • Salt & black pepper to taste
  • ½ tsp paprika (for extra color & flavor)
  • Juice of 1 lemon
  • ¼ cup fresh parsley, chopped
  • ½ cup grated Parmesan cheese (optional, but recommended)

Step-by-Step Instructions

Step 1: Cook the Pasta

  1. Bring a large pot of salted water to a boil.
  2. Add spaghetti and cook according to package instructions (about 8-10 minutes).
  3. Reserve ½ cup of pasta water, then drain the pasta and set aside.

Step 2: Cook the Shrimp

  1. Heat olive oil in a large pan over medium-high heat.
  2. Add shrimp, season with paprika, salt, and black pepper.
  3. Cook for 1-2 minutes per side, until shrimp turn pink and opaque.
  4. Remove shrimp from the pan and set aside.

Step 3: Make the Garlic Butter Sauce

  1. In the same pan, melt butter over medium heat.
  2. Add garlic and red pepper flakes, cooking for 30 seconds until fragrant.
  3. Pour in white wine (or chicken broth) and let it simmer for 2-3 minutes to reduce.
  4. Stir in lemon juice and adjust seasoning if needed.

Step 4: Combine Everything

  1. Add the cooked pasta to the pan, tossing to coat in the garlic butter sauce.
  2. If the pasta looks dry, add reserved pasta water a little at a time.
  3. Return shrimp to the pan and mix everything together.
  4. Stir in fresh parsley and sprinkle with Parmesan cheese (if using).

Step 5: Serve & Enjoy

  • Divide into bowls, garnish with extra parsley & lemon wedges.
  • Serve immediately with crusty garlic bread or a fresh salad.

Delicious Variations & Add-Ins

🔥 Spicy Version: Add 1 tsp chili flakes for a spicy kick.
🍅 Tomato Twist: Toss in cherry tomatoes for extra freshness.
🥦 Veggie Boost: Add spinach, zucchini, or mushrooms for a nutritious touch.
🥑 Creamy Garlic Shrimp Pasta: Stir in ½ cup heavy cream for a creamy texture.


Nutritional Benefits

Per ServingCaloriesProtein (g)Carbs (g)Fat (g)
Shrimp Pasta450305015

🦐 Shrimp – High in protein and low in calories.
🧄 Garlic – Rich in antioxidants & boosts immunity.
🍋 Lemon – Adds vitamin C and enhances flavor.


Common Mistakes to Avoid

Overcooking the Shrimp: Shrimp cook fast! 1-2 minutes per side is enough.
Not Saving Pasta Water: It helps make a silky, flavorful sauce.
Skipping the Seasoning: A little paprika, salt, and lemon brings out the best flavors.
Using Cold Pasta: Toss it immediately into the sauce for the best texture.


Serving Suggestions & Storage Tips

🍷 Pair with: White wine like Sauvignon Blanc or Pinot Grigio.
🥗 Side Dishes: Caesar salad, roasted veggies, or garlic bread.
❄️ Storage: Keep leftovers in the fridge for up to 3 days.
🔥 Reheating Tip: Reheat in a pan with a splash of broth or water to keep it moist.


FAQs About Garlic Butter Shrimp Pasta

Can I use frozen shrimp?
Yes! Just thaw them in cold water before cooking.

What’s the best pasta for this dish?
Spaghetti, linguine, or fettuccine work best.

Can I make this dairy-free?
Yes! Replace butter with olive oil and skip the cheese.

How do I make it gluten-free?
Use gluten-free pasta like chickpea or rice pasta.


Final Thoughts: A Must-Try Pasta Dish!

This Garlic Butter Shrimp Pasta is fast, flavorful, and restaurant-worthy—perfect for any occasion! Try it tonight and enjoy a delicious homemade meal in under 30 minutes.

🔥 Love this recipe? Share it & tag us when you make it!

Leave a Reply

Your email address will not be published. Required fields are marked *