There’s nothing more comforting than a warm bowl of Tomato Basil Soup paired with a crispy, cheesy Grilled Cheese Sandwich. This classic combination is rich, creamy, and packed with fresh flavors. Whether you’re making it for a cozy lunch or a comforting dinner, this easy homemade soup and sandwich duo is sure to be a hit!
Why You’ll Love This Recipe
✅ Rich & Creamy – The perfect blend of ripe tomatoes, fresh basil, and cream.
✅ Quick & Easy – Ready in 30 minutes with simple ingredients.
✅ Perfect Comfort Food – Ideal for cold days or a nostalgic meal.
✅ Customizable – Adjust flavors and cheese types to your preference.
Tomato Basil Soup Recipe
Essential Ingredients
- 2 tbsp olive oil or butter
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes (or 4-5 fresh tomatoes, chopped)
- 2 cups vegetable broth (or chicken broth for extra flavor)
- 1 tsp salt (adjust to taste)
- ½ tsp black pepper
- ½ tsp sugar (balances acidity of tomatoes)
- 1 tsp dried oregano (optional, for extra flavor)
- ½ cup heavy cream (or coconut milk for a dairy-free option)
- ½ cup fresh basil leaves, chopped
Step-by-Step Instructions
Step 1: Sauté the Aromatics
- In a large pot, heat olive oil or butter over medium heat.
- Add chopped onion and sauté until soft (3-4 minutes).
- Stir in garlic and cook for 30 seconds until fragrant.
Step 2: Simmer the Soup
- Pour in crushed tomatoes and vegetable broth.
- Add salt, pepper, sugar, and oregano.
- Bring to a boil, then reduce heat and let simmer for 15-20 minutes.
Step 3: Blend for a Smooth Texture
- Use an immersion blender to puree the soup until smooth. (Or transfer to a blender in batches.)
- Stir in heavy cream and fresh basil.
- Simmer for 2-3 more minutes, then turn off the heat.
Step 4: Serve & Enjoy
- Ladle into bowls and garnish with extra basil and a drizzle of cream.
- Serve hot with grilled cheese sandwiches on the side!
Grilled Cheese Sandwich Recipe
Essential Ingredients
- 4 slices of bread (sourdough, white, or whole wheat)
- 2 tbsp butter, softened
- 1 cup shredded cheddar cheese (or mozzarella, Swiss, or Gouda)
- Optional: 1 tbsp mayonnaise for extra crispy bread
Step-by-Step Instructions
Step 1: Butter the Bread
- Spread butter (or mayo) evenly on one side of each bread slice.
Step 2: Assemble the Sandwich
- Place cheese between two slices of bread, buttered side facing out.
Step 3: Grill the Sandwich
- Heat a pan or skillet over medium-low heat.
- Cook each sandwich for 3-4 minutes per side, until golden brown and crispy.
Step 4: Serve with Tomato Basil Soup
- Slice in half and dip into the warm, creamy soup for the ultimate comfort meal!
Delicious Variations
🧀 Three-Cheese Grilled Cheese: Use a mix of cheddar, mozzarella, and Swiss for extra cheesiness.
🌿 Garlic Butter Grilled Cheese: Mix garlic powder into the butter for extra flavor.
🥑 Avocado & Cheese Toastie: Add sliced avocado to the sandwich for a creamy twist.
🍅 Spicy Tomato Basil Soup: Add a pinch of red pepper flakes for a kick.
Nutritional Benefits
Per Serving | Calories | Protein (g) | Carbs (g) | Fat (g) |
---|---|---|---|---|
Tomato Basil Soup | 180 | 5 | 20 | 9 |
Grilled Cheese | 400 | 12 | 40 | 22 |
🥣 Tomatoes – Rich in vitamin C, antioxidants, and lycopene for heart health.
🌿 Basil – Contains anti-inflammatory properties and essential vitamins.
🧀 Cheese – A great source of calcium and protein.
Common Mistakes to Avoid
❌ Overheating the Grilled Cheese: Keep the heat at medium-low to prevent burning.
❌ Not Blending the Soup Smoothly: Blend well for a silky, creamy texture.
❌ Using Low-Quality Tomatoes: Fresh or canned San Marzano tomatoes work best.
❌ Skipping the Seasoning: A pinch of salt and sugar balances the tomato’s acidity.
Serving Suggestions & Meal Prep Tips
🍷 Pair with: A glass of white wine or iced tea for a complete meal.
🥣 Meal Prep: Store soup in an airtight container in the fridge for 4 days.
❄️ Freezing Tip: Freeze soup in portions for up to 3 months.
🔥 Reheating: Warm soup on the stovetop over low heat, stirring occasionally.
FAQs About Tomato Basil Soup & Grilled Cheese
❓ Can I use fresh tomatoes instead of canned?
Yes! Use 4-5 large fresh tomatoes, peel and chop them before cooking.
❓ What’s the best cheese for grilled cheese sandwiches?
Cheddar, mozzarella, Swiss, or Gouda work great for melting.
❓ Can I make the soup dairy-free?
Yes! Use coconut milk or cashew cream instead of heavy cream.
❓ How do I make my grilled cheese extra crispy?
Spread mayonnaise instead of butter on the bread—it crisps up beautifully!
Final Thoughts: The Perfect Comfort Food Combo
This Tomato Basil Soup with Grilled Cheese is the ultimate cozy meal—rich, creamy, and incredibly satisfying. Whether you’re making it for a chilly evening or a nostalgic lunch, this classic pairing never disappoints.
🔥 Try this easy homemade recipe today and enjoy the perfect bite of comfort!